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Denomination:
White wine - Controlled Denomination of
Origin.

Productione zone:
"Parco Talinajo" contrada: a little
village of Locorotondo.

Vineyards' average age:
20 years.

Soil features:
Calcareous soil, situated
in a hill at 400 metres above sea level.

Plant
breeding method:
Apulian sapling.

Grape varieties:
Verdeca 65%, Bianco d'Alessano
30%, Fiano 5%.

N. of stools per hectare:
4.200.

Grape yeld per hectare:
6.000 kg.

Wine yeld per 100 kg of grape:
60-65 Litres.

Vintage time:
About the 20th October.

Vinification:
It is removed the stalk
from the grapes, the same ones are macerated at 20° C during
12 hours, they are softly pressed and the must obtained undergoes
a natural settling, then selected leavens are added and the
whole ferments at a controlled temperature of 20° C.
Wine refining:
Wine settles in stainless
tanks. Then it is stabilized, cooled and first filtered through
cellulose layers and then through sterilizing membranes to be
bottled in cold without taking place the pasteurization. Wine
marketing starts 5 months after vintage. |
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Organoleptic
test:
Yellow coloured with greenish tints; intensive, finish
and slightly fruity bouquet, refreshing and dry taste, particularly soft
and delicate, harmonic between acid and soft, refined with full character.

Gastronomical coupling:
Suitable for
sea-food, hors d'oeuvre, light "risotti" and like an aperitif.

Codice articolo 368
Cartone per 6 bott. da 750 ml |